Indonesia’s iconic Indomie is beloved by millions, from students in Europe to prisoners in Australia

Indomie has reinforced its status as Indonesia’s most-loved export product, after being the only brand mentioned twice in New York Magazine’s latest rankings of the world’s best instant noodles.The list saw a group of US food writers and chefs ranking 10 of their favourite instant noodles, and classified them into three categories: soupy, saucy and spicy.Indomie’s original flavour, Mi Goreng, and its barbecue chicken variation, top the best saucy instant noodles list due to their “strong…

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