Raising a glass to nonalcoholic beers & mocktails

In recent years, nonalcoholic beer sales have increased 70%, and no good cocktail list is complete without a few “mocktails.” “Sunday Morning” contributor Kelefa Sanneh talks about the latest “sober-curious” trends with New York Times’ chief wine critic Eric Asimov, who samples some tasty beverages, no alcohol required.

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Mainstream media is often "Fake News." Nevertheless, one needs to see what others are seeing and then read with discernment.

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